» Roland Black Lumpfish Caviar, 12 oz

Editorial Review for Roland Black Lumpfish Caviar, 12 oz:

Roland Black Lumpfish Caviar is whole grain and is produced from Lumpfish roe. The Lumpfish are caught in the North Sea between Iceland and Denmark. The caviar is a firm, crunchy texture with a pronounced salty/fish flavor. Roland Black Lumpfish Caviar is best used, chilled, straight from the jar. Generally caviar should not be cooked as it is not colorfast.